Welcome to Emeril's New Orleans Fish House, a culinary gem located on the iconic Las Vegas Strip. This restaurant encapsulates the vibrant flavors of New Orleans, offering a menu that is both robust and refined. Each starter, from the Spanish Octopus A La Plancha to the Louisiana Style Broiled Oysters, promises an exquisite taste of the Gulf Coast.
Notably, the Hawaiian Ahi Poke stands out, providing a delightful burst of flavors complemented by crunchy taro chips. For seafood lovers, their Creole Seafood Boil and Glacier 51 Seabass are must-tries, ensuring satisfaction with ample portion sizes and rich sauces. The atmosphere is enhanced by top-notch service, where attentive staff elevate your dining experience.
To conclude your meal, don’t miss the banana cream pie—a dessert that leaves a lasting impression. Emeril's New Orleans Fish House is a celebration of culinary artistry and impeccable hospitality, making it a defining dining experience in Las Vegas.